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Vintage: 2012 |
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ABV vol % |
12.77 |
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RS g/l |
2.1 |
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TA g/l |
5.8 |
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VA g/l |
0.42 |
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pH |
3.48 |
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Free SO2 |
0 |
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Total SO2 |
6 |
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Vintage |
2012 |
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Tasting note |
Food pairing suggestion: |
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This wine has a dark pink colour. Strawberries and dark cherry on the nose. Mixed berry pie on the palate. |
Pork, duck, ham or Asian food. |
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